Zero Waste Event Services
Revolutionary Green can provide material diversion services for your next event. Revolutionary Green first strives to minimize discards throughout the duration of your event on every level. This includes working with event staff, volunteers, exhibitors, vendors, and management to assure your event reaches a high level of diversion, but more importantly minimizing materials before they enter the event is key.
On-site includes:
-Ensure food vendors are in compliance with food ware guidelines through outreach efforts
-Design custom event signage to help event attendees place thier discards in the correct container
-Provide support and training practices to food vendors, volunteers, and event staff to correctly identify materials appropriate for recycling, composting, and landfill
-Monitor recycling, composting, and garbage collections bins (EcoStations)
-Provide an extensive waste audit during the event and identify areas of improvement
Post Management and Coordination:
-Includes assistance with eco-friendly tear down methods to reduce, reuse, and recycle
-Assist with coordination of pick/up or delivery of special materials
-Obtain final diversion numbers and create a report event for the special event staff
*Ask about Revolutionary Green's Eco-Friendly Birthday Parties and Consulting Services
Revolutionay Green at the Marin County Fair along with friends of Conservation Corps North Bay.
Trainings and Workshops
Revolutionary Green promotes environmental education and awareness by providing high quality professional trainings at your school, corporate business, church, or non-profit.
These trainings can be customized to fit your organizations zero waste goals.
Consulting Services
This could possibly be the best shift your business, school, or home could make. If gives you the chance to see what your office or event is really producing. Once an initial site visit and audit is complete, Revolutionary Green can help your business shift into a more sustainable one.
Call today for your free consultation, and find out how your business or event can save money while saving valuable resources at 415.377.8931
ECO-FRIENDLY BIRTHDAY PARTIES
Let Revolutionary Green make your child's next birthday party to be zero waste, exciting, and full of adventure! Revolutionary Green will provide all the planning and preparation for your child's next birthday party.
-Zero-Hassel Birthday Parties + Planning, let Revolutionary Green provide the reusable plates, cutlery, and napkins
-Creative Reuse activities administered and planned by Revolutionary Green
-Live animals to teach children about environmental awareness and education
-Learn how your child + guests can contribute to one meaningful gift that makes a difference.
Book your party
Dates are Saturday or Sunday
Call 415.377.8931 or email
teresa_revolutionarygreenevents.com
Revolutionary Green did a fantastic job setting up my program with signs and direction for composting and recycling at the Green Meetings: Making it Real Event.
I was very impressed with Teresa's professionalism in organizing and preparing for my event, At the end of the event everything was quickly scooped up and removed to a leave no trace. I am looking forward to my next event that I can partner with Revolutionary Green.
-Robert Marshall, Co-owner of Inn Marin
The award-winning Marin County Fair works with Teresa Bradley of Revolutionary Green on comprehensive waste diversion programs for this county fair. Teresa is a dedicated and hard-working, truly a model event staff leader; she always strives to find innovative ways to increase the waste diversion rate for this event.
She also excels at working with this fairs team Conservation Corps North Bay, Marin Sanitary Service, LaRocca Janitorial, and fair staff to bring together staff to work together and produce effective results with composting, recycling, public eco-stations for fair guests, food concessionaires and exhibitors.
We highly recommend Teresa Bradley for event producers who want to incorporate and implement the very best sustainable and green practices into their event model!
-Jim Farley
Director, Department of Cultural and Visitor Services